Goan Moongachi Gaathi

Goan Mung Bean Gaathi

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rupalbhatikar

Brown butter Goan Recheado Calamari stuffed with a

Green Tomato Koshimbeer Salad. Start of summer mea

Dinner tonight - Bengali Chicken liver and garlic

French Toast with honey & berry jam or Indian Masa

Banana Bread - just the way I like it (and I think

Raw Mango Pickle(Lonche) - No matter which part of

Over the weekend @mangubhatikar and I celebrated 1

Khaman Dhokla - Gujarati steamed chickpea flour sa

Chicken mince, spring onion & corn cutlets (with f

Living my best camping tent and road tripping life

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ACKNOWLEDGEMENT TO COUNTRY

I feel privileged to live, work and cook on Country and am grateful every day for the opportunities it brings me and my loved ones. I acknowledge the Wurundjeri people of the Kulin Nation as the Traditional Custodians and Owners of the lands and pay my respects to their Elders past, present and emerging.